Additional information
COUNTRY | |
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REGION | |
PRODUCER | |
FOOD PAIRING | Game Meat, Grilled Meat, Lamp, Pizza/Pasta, Red Meat, Venison |
COLOUR | Deep Red |
ALCOHOL LEVEL | 14.0% |
BOTTLE SIZE | 750ml |
Parés Baltà Mas Elena is a red wine from the D.O. Penedès made of Cabernet Sauvignon, Merlot and Cabernet Franc, from the estates Finca Els Pujols (Cabernet Sauvignon and Merlot), Finca Cal Miret (Merlot) and Finca La Torreta (Cabernet Franc). Regarding its production, the maceration and the fermentation of the four varieties are conducted separately at a controlled temperature of 25ºC for 18-31 days depending on each variety. Finally, the wine is aged for 8 months in second and third-year French oak barrels from Allier.
TASTING NOTES:
Intensive red color with blue hints. On the nose aroma of red fruit with liquorice and spices. Elegant and fresh in the mouth. Good structure. Well integrated with the toast of the barrel. Long and pleasant finish.
COUNTRY | |
---|---|
REGION | |
PRODUCER | |
FOOD PAIRING | Game Meat, Grilled Meat, Lamp, Pizza/Pasta, Red Meat, Venison |
COLOUR | Deep Red |
ALCOHOL LEVEL | 14.0% |
BOTTLE SIZE | 750ml |
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